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Allrecipes Home
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> ORIANNE
cook's profile
ORIANNE
Home Town:
Calgary
,
Alberta
,
Canada
Living In:
Granby,
Quebec
,
Canada
Member Since:
Sep. 2000
Cooking Level:
Expert
Cooking Interests:
Baking, Slow Cooking, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
Hobbies:
Music, Charity Work
Recipe Box
111 recipes
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Title
Type
Overall Rating
Member Rating
Fruit Muffins
By:
LYNN740
Kitchen Approved
Ham with Maple Gravy
By:
Sue Ward
Kitchen Approved
Oma's Rhubarb Cake
By:
Alea
Kitchen Approved
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Recipe Reviews
13 reviews
See All Reviews
Banana Orange Bars
This turned out to be like a banana spice cake. I made some modifications to the recipe. First, I reduced the oil to 1/2 cup and added an additional 1/2 cup of mashed bananas. I reduced the sugar to 1 cup and baked in a 9 x 13 pan so it was almost like a cake. For the icing, I only had 2 cups of icing sugar and there was still plenty for the bars. Will definitely make again.
7 users found this review helpful
Reviewed On:
Oct. 26, 2008
It Won't Last Cake
This cake was yummy. I made a few variations: I reduced the oil to 2/3 cup and added an additional 2/3 cup of mashed bananas. I reduced the sugar to 2 cups, substituted 1 cup of chocolate chips for the pecans, added 1 Tblsp. of cocoa and ommitted the cherries. It turned out great. Also, I made a small loaf pan and advise people to pull it out sooner or it will burn on the bottom. Will definitely make again and will try with cherries next time.
6 users found this review helpful
Reviewed On:
Oct. 26, 2008
Cranberry Applesauce Muffins
My family loved these muffins. I made a couple of changes: I substituted canned whole cranberries for the oil and instead of the nuts I added chocolate chips. It had a wonderful texture and the chocolate mixed with the cranberries tasted yummy.
1 user found this review helpful
Reviewed On:
Oct. 26, 2008
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