I added hamburger meat. It would be great without as well, but needed something more hearty/filling at the time. Great recipe. Thank you.

Reviewed On: Nov. 26, 2009

Five stars with some of the changes suggested by other users. I added 1/2 c. white cooking wine so it wouldn't dry out. Used 4 sweet potatoes (not yams) and did not peel as their skins are lighter. Used 4 med tart apples. I mixed 2 tbsp brown sugar, 1 tsp nutmeg, 1/2 tsp cinnamon, 1/4 tsp sea salt in a separate bowl and coated the apples before tossing them in. I mixed 1/2 the amount of the saurkraut called for w/1 tsp caraway seed. It was fabulous! I'm keeping this recipe on hand all Fall.

Reviewed On: Sep. 26, 2009

My favorite brussel sprout recipe yet! Did not change recipe at all. Thanks!

Reviewed On: Jan. 20, 2009