cook's profile


MOMMYMACHINE
 
Home Town: Louisville, Kentucky, USA
Living In: Madison, Wisconsin, USA
Member Since: Feb. 2000
Cooking Level: Expert
Cooking Interests: Baking, Asian, Mexican, Indian, Italian, Southern, Dessert, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Quilting, Sewing, Hiking/Camping, Camping, Biking, Walking, Photography, Reading Books, Music, Genealogy, Charity Work
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About this Cook
Married 21 years, two kids, working from home, and a homeschool mom.
My favorite things to cook
Desserts are my favorite things to bake.
My favorite family cooking traditions
I do Thanksgiving, Christmas, and Easter at my house. We will ask people from church to come over, those who may not be able to go home for the holidays namely the collage students in our church.
My cooking triumphs
My first cheesecake when I was 14
My cooking tragedies
My first cheesecake when I was 14. I took it out to our three season porch to cool and the door was closed I had the cheescake on a cooling rack, it slipped when I tried to open the door and well you can guess the rest.
Recipe Reviews 12 reviews
Creamy Caramel Flan
Made this for a Sunday afternoon Mexican dinner with friends. Everyone just loved it. It has more of a cheesecake texture than custard.

2 users found this review helpful
Reviewed On: Apr. 6, 2008
Hot Artichoke Spinach Dip
This was soo good for super bowl. I did not have any heavy cream so I subbed Mayo thined with a little milk and it turned out great.

2 users found this review helpful
Reviewed On: Feb. 8, 2008
Dog Food Dip
This went over very well. I made a few little changes. I used Mexican Velveeta, and added a small can of diced green chilies. I let it set over night and when reheating it I added some salsa to loosen it up.

2 users found this review helpful
Reviewed On: Feb. 8, 2008
 
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