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Spinach Pasta Salad
This was really good. It is a very versatile recipe where you could add anything you like in a pasta salad. I used penne pasta. I decreased the salad dressing to 1/2 cup to reduce the fat. It was still excellent. I used Ken's Italian Dressing with Romano cheese. I recommend adding the spinach just before serving to prevent wilting. Next time I will add some boiled eggs. I did add a jar of pimientos for color. Yum!
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Reviewed On:
Sep. 11, 2009
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