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L.B.
 
Home Town:
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Member Since: Dec. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Camping, Walking, Photography, Reading Books, Music
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White Chili I
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Recipe Reviews 34 reviews
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White Chili I
I'm so glad I tried this recipe. My husband loved it. The kids even ate it! Next time I need to make a larger batch. I used only 3 chicken breasts and two cans of beans(1 pureed). I kept the measurements the same on all other ingredients. I added a little chili powder in addition to the cayenne. I also chopped up a green pepper and threw it in. I topped it with pepper jack cheese, sour cream, green onions and avocados. Awesome recipe!

2 users found this review helpful
Reviewed On: Jul. 9, 2008
Brooke's Best Bombshell Brownies
These are the best brownies I've ever had! I followed the recipe as written except I used margarine and not real butter. If you like your brownies dry and crusty and kind of tasteless with a slab of frosting on top then find a different recipe. Thanks for the great recipe!

0 users found this review helpful
Reviewed On: Jun. 12, 2008
Easy Slow Cooker French Dip
I made this recipe exactly as stated and I'm surprised it received such high ratings. It was just very, very bland. We added seasonings halfway through eating. I'm deleting this one from my recipe box because a recipe is really not needed to dump a roast and broth into a crockpot. After that part, it's just a matter of "winging it" with the seasonings.

1 user found this review helpful
Reviewed On: Jun. 11, 2008
 
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