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Emily Marshall
 
Home Town: Sturgis, Michigan, USA
Living In: Tucson, Arizona, USA
Member Since: Dec. 2005
Cooking Level: Intermediate
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Recipe Reviews 4 reviews
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Spaghettini Chicken
This is wonderful! I recommend using a smaller pasta such as macaroni/ cavetelli/bowties/ etc. Because this recipe is more of a soup, this helps so that you don't have to use both a spoon and a fork. This is a great recipe!

2 users found this review helpful
Reviewed On: Feb. 1, 2006
Tater Tot Casserole III
This is a good recipe for "comfort food". It's not gourmet, but it's filling and good!

0 users found this review helpful
Reviewed On: Feb. 1, 2006
Boiled Chicken
This is absolutely delicious. I made it as the recipe states once and added the bay leaf & rosemary suggested in a previous review. I enjoyed the bay leaf/rosemary variation better, but they are both great!

8 users found this review helpful
Reviewed On: Feb. 1, 2006
 
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