I followed this recipe to the T! It ended up heavy, hard & greasy. It was an expensive cake to have flopped! However, the frosting turned out good. I added heavy whipping cream instead of milk. To save the day, I had to run out & buy a pound cake at the grocery store. I frosted that cake & filled it with the frosting & cut up strawberries.

Reviewed On: May 24, 2009

I make this pumpkin cheesecake every year for Thanksgiving. It is the first desert that is polished off! Very easy to make!

Reviewed On: Dec. 27, 2008

Yummy, yummy, yummy! Best cookies I have ever made/tasted!!

Reviewed On: Dec. 27, 2008