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> Jennifer
cook's profile
Jennifer
Living In:
Chicago
,
Illinois
,
USA
Member Since:
Dec. 2005
Cooking Level:
Intermediate
Cooking Interests:
Italian, Vegetarian, Dessert
Hobbies:
Scrapbooking, Hiking/Camping, Walking, Photography, Reading Books
Recipe Box
187 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Wheat Bread with Flax Seed
By:
Sandra Woodall
Kitchen Approved
Simple Whole Wheat Bread
By:
Nita Crabb
Kitchen Approved
Cashew Chicken with Water Chestnuts
By:
Tricia Jaeger
Kitchen Approved
View All Recipes
Recipe Reviews
24 reviews
See All Reviews
Emerald Green Risotto
I am a vegetarian so I used vegetable broth and omitted the cheese and the risotto turned out great! I cannot wait to make it again! Thank you for the recipe!
0 users found this review helpful
Reviewed On:
Jan. 1, 2009
Caramelized Green Beans with Walnuts
Very good, has a nice sweet flavor. Thank you for the recipe!
0 users found this review helpful
Reviewed On:
Nov. 23, 2008
Spinach and Potato Frittata
Recipe was very good and very easy to make. I used rice milk instead of cow's milk along with no cheese and it tasted great. My husband isn't a big fan of eggs and he even liked it. Thanks for the recipe!
0 users found this review helpful
Reviewed On:
Oct. 6, 2008
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