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tstandr
 
Home Town: Murphys, California, USA
Living In: San Martin, California, USA
Member Since: Nov. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy
Hobbies: Gardening, Boating, Walking, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting, Charity Work
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  • Peach Pie
  • Peach Pie  
    By: Marcia Kammann
  • Kitchen Approved
  • This recipe has been rated 250 times with an average star rating of 4.4
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Recipe Reviews 38 reviews
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Peach Pie
Also first time pie baker. I didn't crumble the butter enough in the crust so it melted over the pan, but hey, that made it even more delicious. I didn't have all the peaches to use, but can see that it could've used them all because they cook down and flatten a bit. The flavor was delicious and I'll use this one again!

0 users found this review helpful
Reviewed On: Oct. 5, 2009
Peach Crisp III
Loved this version! The granola gave is the most wonderful crust without any effort. Will definitely use this one again.

0 users found this review helpful
Reviewed On: Oct. 5, 2009
Strawberry Bread
I used about 3 cups of strawberries, sliced. Also, I subbed the oil for 1 cup of applesauce. Baked for 45 minutes and it was perfect! So delicious, moist and sweet.

0 users found this review helpful
Reviewed On: Oct. 5, 2009
 
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