I am actually a very picky eater so it is funny that I am even on here. I love desserts and I like mostly breakfast foods so I have a bit of a sweet-tooth. Since I don't cook often, I lean towards simple recipes with "everyday" ingredients.. because I am a spontaneous baker so I have to have it onhand. I like to bake desserts to share with the girls at work but I also like breakfast foods. I have a lot of parties that I go to on the weekends so I am usually taking an appetizer or dessert. None yet really. Mom and I used to make stained glass candy and fill jars as gifts but went through NUMEROUS candy thermometers and haven't really done it since. egh--- I will put one on here once it occurs. I once made a chocolate mint pie for Christmas and since it is pie-- you can't really try it before you serve it. I used concentrated mint oil only used TABLESPOONS instead of TEASPOONS... you can figure out the rest. It was like eating a chocolate toothpaste pie. Everyone was very sweet about it though.