Cate C. Recipe Reviewed - Community

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Corn Chowder II

Reviewed: Dec. 19, 2005

Fair, a little bland though.

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Excellent soup, different from anything that I've ever prepared. It was actually fun to make. I used ground turkey in place of ground beef, used Italian flavored breadcrumbs, and added a little Italian seaoning. Also used an extra cn of chicken broth. Be careful with the acini de pepe pasta, it swells quite a bit, and mine was a little thick, I think about 3/4 cup of dry pasta is about right. Served with hot, homemeade rolls and a glass of cabernet. Perfect for a cold winters day. We loved it.

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9 users found this review helpful

Indian Chicken Curry II

Reviewed: Dec. 15, 2005

This was very spicey and delicious, we loved it. We love veggies so I microwaved till almost done half a bag of frozen veggies - broccoli, carrots and cauliflower and added it to the last 5 minutes cooking time of the curry mixture.

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2 users found this review helpful

1-Pot, 3-Bean Chicken Stew

Reviewed: Dec. 1, 2005

This was so healthy and delicious, a wonderful combination of flavors. We loved it. I could not find smoked chicken, so I marinated a chicken breast in liquid smoke per label directions, cooked it in the microwave, diced it up and it worked just fine. This recipe is going in "my favorites file".

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28 users found this review helpful