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Katie
 
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Member Since: Nov. 2005
Cooking Level: Not Rated
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Recipe Reviews 3 reviews
Creamy Deviled Eggs
These were a hit at my holiday party; they tasted great and were a little different from the standard deviled eggs. However, I gave it 4 stars because I had to add some mustard for moisture, because they were a little crumbly...

1 user found this review helpful
Reviewed On: Nov. 28, 2005
Grandpa Gunn's Raw Veggie Dip
I tried adding a cup of low fat yogert instead of mayo...and it did not work out. Also, I had to add more spices because it was a bit bland...

3 users found this review helpful
Reviewed On: Nov. 28, 2005
Artichoke & Spinach Dip Restaurant Style
This was the biggest hit at my Thanksgiving Dinner. I served it w/ toasted french bread and it was gone in minutes! I did go for a lower fat version by adding a low-cal. romano cheese sause, rather than alfredo, but it tasted just as great.

1 user found this review helpful
Reviewed On: Nov. 28, 2005
 
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