cook's profile


Angie
 
Living In: Houston, Texas, USA
Member Since: Nov. 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Asian, Italian, Southern, Middle Eastern, Mediterranean, Healthy, Gourmet
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Criollo-stuffed pork roast
Soy ginger mahi-mahi with sesame spinach
New saute pan
Recipe Reviews 8 reviews
Persian Cucumber Yogurt (Maast-o Khiar)
This was wonderful. I could eat it with a spoon!

1 user found this review helpful
Reviewed On: Aug. 11, 2006
Special Chicken Kabobs
The onion juice ruined the taste, in my opinion. This would have tasted much better with substituting with grated onion instead, and including salt.

3 users found this review helpful
Reviewed On: Aug. 11, 2006
Middle Eastern White Beans
I haven't made this but plan on making it for our supper club dinner this Saturday. I need to know before so I can get all the ingredients - what is pimento sauce?

3 users found this review helpful
Reviewed On: Aug. 1, 2006
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?