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Elizabeth
 
Living In: Brookline, Massachusetts, USA
Member Since: Nov. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Mediterranean, Vegetarian, Dessert, Quick & Easy
Hobbies: Scrapbooking, Hiking/Camping, Walking, Reading Books, Charity Work
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Recipe Reviews 49 reviews
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Kiki's Borracho (Drunken) Beans
I made this last night and it was delicious! Very flavorful on it's own, but I served this with chopped onions, cilantro, tortillas, and all the fixings for a make your own burrito dinner--very tasty! Please use vegetable broth to make this vegetarian--SOO good!

0 users found this review helpful
Reviewed On: Nov. 2, 2009
Jalapeno Cheese Squares
Yum! I used 1 less egg and 1/2 cup extra flour to make it less "quiche-ey" and it was a good vegetarian dinner when paired with veggies on the side.

0 users found this review helpful
Reviewed On: Oct. 27, 2009
Ricotta Fettuccine Alfredo with Broccoli
I just made this for dinner and it was really good! It is rich and easy to make. My husband is an alfredo fiend and he wanted to rate this 5.5 stars. I am glad to find a healthier alternative to the heavy cream version. I did add a lot of garlic for extra flavor.

0 users found this review helpful
Reviewed On: Sep. 17, 2009
 
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