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Alicia
 
Home Town: East Hanover, New Jersey, USA
Living In: Boca Raton, Florida, USA
Member Since: Nov. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Italian, Mediterranean, Healthy, Kids
Hobbies: Walking, Reading Books, Wine Tasting
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  • Member Rating
Ratatouille
Ratatouille
THIS WAS DIVINE!
Broccoli Quiche with Mashed Potato Crust
Crustless Spinach Quiche
About this Cook
I have 3 kids. My daughter,Skylar, is 7-I have a 27 month old son, Dominick, and my baby girl Jayden is going to be 1 in October. My husband and I are going crazy!!
My favorite things to cook
I love to make sauce and meatballs the most because we love Macaroni with the family on Sundays!! I also love to make cakes and cookies, but most of all Chantal's cheesecake!! Stuffed artichokes and peppers are anither fav!!
My favorite family cooking traditions
Sauce and meatballs for Mac's on sunday!
My cooking triumphs
Chantal's cheesecake--in allrecipes. and Prime rib for Christmas this past year!!
My cooking tragedies
Undercooked Turkey for Thanksgiving a few years back-We thought it was so juicy until clean up time came and the bone was still red.
Recipe Reviews 22 reviews
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Asparagus Roll-Ups
I used cream cheese mixed with garlic powder and parsley because that's what I had. Also rolled them sideways and made the delicious mistake of dipping them in the butter! Wonderful!

1 user found this review helpful
Reviewed On: May 8, 2009
Sirloin Steak with Garlic Butter
THIS WAS AMAZING...I REALLY DIDN'T THINK THIS RECIPE WAS A BIG DEAL-I MEAN A LITTLE BUTTER AND GARLIC-I USE THAT ALL THE TIME, BUT OH MY GOODNESS, WAS I WRONG!!! AND DON'T CHANGE A THINK IF YOU LIKE A NICE, SIMPLE STEAK. FABULOUS. WHO WOULD THINK BUTTER ON A STEAK? IT WAS WORTH THE EXTRA CALORIES!!MY KIDS GOBBLED IT UP! AND I'LL JUST RUN A FEW MORE MINUTES TOMORROW!!! DIDN'T EVEN NEED MY A1 STEAK SAUCE THAT I LOVE. A WONDERFUL CREATION!! AND IT COOKED A BEAUTIFUL, MED RARE ON THE GEORGE FOREMAN.

2 users found this review helpful
Reviewed On: Apr. 15, 2009
Marinated Baked Pork Chops
I love this recipe. I did not have the Worchestershire sauce and cannot wait to try it with next time. I also took advice from another recipe I was going to make before I saw this one and added walnuts to it. Wish I had the pecans. Would have been perfect!! With or without, this is great!! Also, marinated for about 2 hours, perfect!

0 users found this review helpful
Reviewed On: Mar. 2, 2009
 
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