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Angie
 
Member Since: Nov. 2005
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Recipe Reviews 1 review
Tasty Tuna Pasta
We substituted salmon from a can for tuna, used med size shells, and salt & pepper, in addition to the spices noted. It was amazing... oh, and added some Velveeta & sour cream.

1 user found this review helpful
Reviewed On: Jul. 28, 2008
 
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