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Roast Beef Hash Casserole
We loved the smell of the curry in this recipe, but the dish was unedible. It was much too salty and watery. I added instant mash potatoes at the end to thicken it, but the salt was just too much and I didn't add the full tablespoon it called for?????
3 users found this review helpful
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Reviewed On:
Oct. 8, 2007
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