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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

White Bean Chicken Chili

Reviewed: Feb. 9, 2009
This was the best. Has a really good taste. I added a can of tomato juice to mine. I don't like spicy chili so I left out the jalapeno's and it was just fine.
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The reviewer gave this recipe 5 stars. This recipe averages a 3.22 star rating.

Cinnamon Chicken Nuggets

Reviewed: Feb. 2, 2009
We really enjoyed these. Very easy to make. The cinnamon adds that touch of difference. You don't even need any sauce to dip them in.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.55 star rating.

Velvety Chicken Corn Soup

Reviewed: Jan. 12, 2009
We did not care for this recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.05 star rating.

Husband's Delight

Reviewed: Nov. 5, 2008
My husband and I loved this recipe. I think the sour cream and cream cheese really gave it a rich, unique taste. Not just another "noodle" recipe.
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The reviewer gave this recipe 2 stars. This recipe averages a 2.47 star rating.

Soft Pumpkin Cookies

Reviewed: Nov. 5, 2008
I didn't like these cookies very much. They are kind of bland and you can barely taste the pumpkin. I think the blandness would be balanced with some frosting which I'm going to try.
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The reviewer gave this recipe 1 stars. This recipe averages a 3.54 star rating.

Ground Beef Pie

Reviewed: May 23, 2008
This is too bland. It needs something else like tomatoes or something. My family did not like it. Probably won't make it again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Banana Nut Bread I

Reviewed: Jun. 13, 2006
This was my very first batch of Banana Nut Bread and this recipe was so easy you wouldn't think that it's going to be as good as it is when it's done. This one goes in the recipe box.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Oatmeal Chocolate Chip Cookies I

Reviewed: Aug. 3, 2005
These cookies are very easy to make and delicious but, they are very dry. I added just enough milk to make them moist and cut back the baking time to between 9-10 minutes.
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