So good! I doubled the sauce and added more veggies.

Reviewed On: May 20, 2009

awesome! I just sauteed the beef in a little olive oil instead of deep frying and it still was very good.

Reviewed On: Mar. 29, 2009

This was very good! I used only 2 tbsp. of fish sauce and cut the bell peppers because I don't like them but added mushrooms. Other than that, I did everything as suggested. Although, I felt like it was missing something....not sure what because I never cook thai food but it needed a little more flavor. I will use a little more thai curry paste next time and try to figure out what else it needs...but, the recipe is very good and very easy! Thanks!

Reviewed On: Sep. 23, 2008