cook's profile


DIDOGIRL78
 
Home Town: Rocklin, California, USA
Living In: Pomona, California, USA
Member Since: Jul. 2005
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Indian, Middle Eastern, Mediterranean, Dessert
Hobbies: Sewing, Gardening, Hiking/Camping, Camping, Biking, Walking, Fishing, Reading Books
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
20-something. College degree. Work in medical field.
My favorite things to cook
Soup. Holiday meals. Pasta. Meat. Hearty comfort foods.
My favorite family cooking traditions
My grandmother taught me to cook. My favorite thing to cook with her was bananna bread.
My cooking triumphs
Learning how to cook soup that people would eat. Realizing that I know enough to cook without a recipe and still have it turn out well.
My cooking tragedies
Meat! I have to be very careful to get it right. I have better luck with the pan-to-oven combo than the grill or BBQ.
Recipe Reviews 1 review
Herbed Spareribs
I added a little honey and doubled the amount of lemon juice. Fantastic, unique, tasty rib experience.

2 users found this review helpful
Reviewed On: Oct. 1, 2007
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?