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Marie C.
 
Member Since: Jul. 2005
Cooking Level: Expert
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Recipe Reviews 198 reviews
Candy Corn Bark
Like many others I too used craisins instead of raisins. I added 2 cups of salted almonds and just enough candy corn to give festive color to the mix. I purchased the last bag of Halloween Oreos in the store. It certainly could be made with regular Oreos as the cream filling doesn't really show once the white chocolate is added. Not my kind of treat, but the sweet/salty taste does keep you nibbling.

0 users found this review helpful
Reviewed On: Oct. 29, 2009
Zucchini Patties
I added a bit of salt to the shredded zucchini put it in a stainer and let the moisture sweat-out. I used panko in place of flour and used 2 large cloves of garlic. I served this with salsa and we loved it.

2 users found this review helpful
Reviewed On: Jul. 28, 2009
Double Dare Peaches
I expected more heat, the ice cream really reduced the burn factor. I would use a third habanero next time. My peaches were so juicy I had to adjust the cooking technique. After the peaches were cooked I pulled then out with a slotted spoon. I then continued to cook the syrup until it thickened. This topping would also be very good on a cream cheese stuffed French toast. I would keep the peppers at 2 if it is not being used with ice cream. Thanks Dave for the post!

3 users found this review helpful
Reviewed On: Jul. 27, 2009
 
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