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Mushroom Sauce Baked Pork Chops
this recipe is excellent. I added more garlic as we are garlic lovers here. I also added fresh mushrooms and about a cup of sour cream to the sauce. Having more sauce I baked the chops for about an hour and a half. My husband, a self proclaimed mushroom hater, thought is was delicious. I will be making this again very soon.
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Reviewed On:
Jan. 7, 2009
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