cook's profile


LILMOMMEE
 
Home Town: Tinley Park, Illinois, USA
Living In: Blue Island, Illinois, USA
Member Since: May 2005
Cooking Level: Intermediate
Cooking Interests: Baking, Frying, Slow Cooking, Mexican, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Scrapbooking, Gardening, Hiking/Camping, Camping, Boating, Walking, Fishing, Photography, Reading Books, Painting/Drawing
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 4 reviews
Classy Green Bean Casserole
I absolutely love green been cassorole. I just always add more of the dried onions that what they call for.

1 user found this review helpful
Reviewed On: Dec. 3, 2006
Creamed Chipped Beef On Toast
I figured out that I have to almost double the sauce recipe. I still only use one jar of dried beef, but with more sauce, it's not as salty. Though it is definitely something that you can make quickly for everyone to eat. We make all the time.

26 users found this review helpful
Reviewed On: Dec. 3, 2006
Cucumber Sandwiches III
they are excellent if you have extra cucumber to get rid of and to make for a football game. The guys will just eat them up!!!!

0 users found this review helpful
Reviewed On: Dec. 3, 2006
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?