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Southern as You Can Get Collard Greens
Well, to begin with I am a real southern gal and this recipe was right up my alley. I didn't make any changes and I did as someone else had done and cooked the ham hocks in the crockpot the night before with all the liquids. These were excellent. Definitly a keeper for this old southern gal and her hillbilly husband.
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Reviewed On:
Mar. 1, 2009
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