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WENDIGOWILD
 
Member Since: Jul. 2000
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Recipe Reviews 2 reviews
Sarmale (Stuffed Cabbage or Vine Leaves)
Good Sarmale recipe, I use vegeta when parlsey root is unavailable.

8 users found this review helpful
Reviewed On: Jun. 24, 2005
Sarma (Stuffed Cabbage)
I add Vegeta and sometimes use grape leaves instead of cabbage when cabbage isn't in season. Instead of garlic powder, I use real garlic. Then I slice tomatoes to place on each layer and not use the tomato juice.

3 users found this review helpful
Reviewed On: Jun. 24, 2005
 
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