My family LOVES this recipe. We have made it hundreds of times. I usually add some grated zuchinni and carrot to get a few more veges into my picky children. it is also good with a little ground ginger in the mixture. Best served with a large pile of creamy mash and your fav greens. Enjoy.

Reviewed On: Jun. 9, 2008

I have made this a few times and i think its great for a side dish at a BBQ. I usually add a few extra things like garlic and greated carrot. I also add some extrea chhese on the top and it makes a nice little crust. this recipe is a keeper, great in summer.

Reviewed On: Dec. 20, 2005

Not the best cookie ever but pretty good. I made them for my childrens daycare which is nut free so i left out the nuts, I also had to add about another 1/4 cup of flour. overall a great quick recipe that kids will love mine wanted one after the other till they were gone. i will be making these again thanks for the recipe.

Reviewed On: Dec. 20, 2005