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Heather
 
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Member Since: Apr. 2005
Cooking Level: Intermediate
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  • Guacamole
  • Guacamole  
    By: Bob Cody
  • Kitchen Approved
  • This recipe has been rated 3,759 times with an average star rating of 4.8
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Recipe Reviews 18 reviews
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French Bread Rolls to Die For
These dinner rolls are so good and versatile. Many times I have made hamburger buns out of them and the next day make a sandwich with them. This is my favorite bread recipe, thanks!

0 users found this review helpful
Reviewed On: Feb. 27, 2011
Clone of a Cinnabon
These were fabulous! My husband said they tasted professional, which is a huge compliment coming from someone who doesn't eat a lot of sweets. I think they are better than Cinnabon. Only change was I used all-purpose four and didn't use a bread machine...MMMM!!

1 user found this review helpful
Reviewed On: Apr. 11, 2010
Garlic Bread
This was so simple and sooo good!! My husband said it was the best garlic bread he has ever had. We had it two nights in a row it was so yummy!!!! I didn't broil it and it still turned out great!

0 users found this review helpful
Reviewed On: Feb. 26, 2010
 
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