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Pineapple Mojo Cake
This recipe turned out great! I read all the reviews first and did a little tweeking of my own. Also a very pretty cake. I used an angel food tube pan so when i turnned it out the bottom of pan stayed on and let cool like that then decorated top with a few cherries and sprinkled powdered sugar. I used the pillsbury butter yellow mix, also added some extra pineapple used a bit of apple juice when not enough left from can. Also used real butter, it was a little crumbly when still warm but next day is perfect!! Great Recipe thank you much! Dawn
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Reviewed On:
Oct. 15, 2008
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