I'm fun loving & outgoing. I love through food. Traditional Italian family recipes from my great-nana. Spaghetti on Christmas eve instead of the seven fish pasta (yuck). :) Inventing my own Alfredo sauce which, my husband says makes him never want to go to our favorite restaurant anymore, because mine's better. Inventing an Risotto recipe that EVERYONE loves. Gluten Free Chocolate cake using Kidney beans instead of sugar. These are my favorites. I first attempt at making a "unique" sauce by combining jarred sauces. I was 16 and trying to find my way in the cooking world. "It did not taste good!" My first attempt at the Gluten Free Chocolate cake. Had to throw it out and start over. haha!