Four stars for potential. 3 stars for flavor as is. Found it intolerably spicy, & I like spice. Kids couldn't even eat one bite due to the heat! Will nix the red pepper flakes completely next time & will cut cumin in half. (was a bit too strong even though it did add a unique dimension to the overall flavor). Did make this as recipe states- used Sweet Baby Rays BBQ. Oh, think also will use the undiluted apple juice from concentrate too, it could have used a bit of sweetness... Unless I couldn't taste that due to the too powerful heat & cumin? Will update review after we try it again.

Reviewed On: Jan. 21, 2012

Made as is, my kids all wanted 2nd helpings... Yum!

Reviewed On: Jan. 2, 2012

Loved the provolone topping. The potatoes were uncooked though, so will take another reviewers suggestion of boiling the sliced potatoes briefly first. Very high fat meal, will lower the butter content next time too. Won't make often just because of the calories/fat.

Reviewed On: Jan. 1, 2012