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EFISCHER1
 
Member Since: Apr. 2005
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Passover Lemon Bars
Probably the best Passover dessert I ever made--doesn't "taste like Pesach" at all. I made it even lighter by by using 2 cups sugar, 1 cup splenda for the lemon portion. Will be making this every year.

12 users found this review helpful
Reviewed On: Apr. 23, 2005
 
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