Very tasty recipe. I reduced the amount of sugar to 2 cups which was just the right amount of sweetness. I added raisins and nuts to add texture. It came out delicious and moist.

Reviewed On: Jul. 22, 2011

I followed recipes exactly as written. I used my kitchenaid to do all the kneading and mixing. The result was great. I can't stop eating them. Thank you so much for this great recipes.

Reviewed On: Feb. 8, 2010

This is one of the best cookies I had. Since I am looking for something a bit crunchy, I bake at 350F for 16 min and it came out wonderful. The taste is great. I divided the dough into 2 batches, one I keep the original, the other I added 1/2 tsp of vanilla power and 1/2 cup of finely choped oatmeal. Both taste excellent. The second time around, I mixed a package of cream cheese, a can of condensed milk and 1/4 c of lemon juice. Put this cheese mixture in the center. Wow! To die for! Thank you so much the this recipe. It rocks!

Reviewed On: Jan. 10, 2010