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TIGGERZSHORTY
 
Living In: Tucson, Arizona, USA
Member Since: Jul. 2005
Cooking Level: Intermediate
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Recipe Reviews 3 reviews
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Baked Teriyaki Chicken
The flavor was very good. My husband loved it. I did boneless, skinless chopped chicken with brown rice, sugar pea pods and carrots. Yumm!!!

1 user found this review helpful
Reviewed On: Mar. 29, 2008
Peanut Butter Easter Eggs
These eggs were fun to make and yummy to eat! Plus they are so darn cute!!! The smaller the egg the better and I would to coat with chocolate twice. It can be too much peanut butter if you dont have milk. Ill be making this every Easter!! Thanks for the recipe!!!

0 users found this review helpful
Reviewed On: Mar. 24, 2008
Chicken Pot Pie IX
LOVED LOVED LOVED this recipe. I did change a few things to my liking. With the mix i did less peas and added potatoes and corn, I boiled everything with chicken stock. I always doubled the sauce. Seasoned to my taste. And for the crust I brushed egg whites. The crust comes out a beautiful golden brown. This is a wonderful recipe!!!!

0 users found this review helpful
Reviewed On: Mar. 21, 2008
 
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