cook's profile


KLUELESS
 
Member Since: Jul. 2005
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 2 reviews
Lemon Poppy Seed Bundt Cake
I live in the dorms..so my resources are limited. I used the dry ingredients from a recipe for cake, I used lemon pudding. I didn't want to spend two hours creating poppy seed so i let it simmer in milk in a pan while i put together the other ingredients. also i used melted butter and oil... not all my choices were great, but i really stand by using scrath cake than mix.

1 user found this review helpful
Reviewed On: Jan. 18, 2009
Crispy Baked Gau
I would suggest making this recipe in half, it makes quite a lot, yummy while hot. sweet and chewy with a hint of coconut.

3 users found this review helpful
Reviewed On: Dec. 2, 2007
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?