Very yummy, good with canned lump crab meat. I used the Old Bay reduced sodium (2 tbs) and it was great, not salty at all. Awesome with Blue Corn chips.

Reviewed On: Oct. 22, 2009

This is exactly how I made my Southern Sweet tea for years until I discovered Lipton's Cold Brew tea bags. You make your tea just the same way, only with no boiling!! use cold water and three tea bags then add the sugar and baking soda and stir well. I will let mine brew for 30-min. to an hour because I like it strong, but you can go with it in 10 min. if you are in a pinch.

Reviewed On: Apr. 26, 2009

Great receipe!! almost like the Chicken Bruchetta Pasta from Fridays, but better. I used 1/2 cooking Sherry and 1/2 Chicken broth, will increase both next time. Very, very good even for left overs.

Reviewed On: Apr. 26, 2009