I made this recipe with my 10 yr.old granddaughter and she did most of it herself. It was fabulous!! It was gone before I barely got some!! Will definately make again. We cooked the sweeet potatoes from scratch but I am sure canned ones would work too. We like the freshness of raw ones. Fantastic side dish for any occasion. Thanks for the new family favorite.

Reviewed On: Apr. 16, 2006