delicious and simple...will definitely use again

Reviewed On: Aug. 30, 2005

Thanks for a wonderful recipe, Gerry. I am always looking for ways to economize, so I used chicken thighs (saved over $2) and boiled them for the broth so that I didn't need to purchase chicken broth. Otherwise, I followed the recipe exactly, and they came out just wonderful. I did not add the chile peppers, and for me the "heat" was just right, but I like mild. My family loved this dish.

Reviewed On: Aug. 30, 2005

I was a little disappointed in this recipe. It was good but not as good to me as I had expected from the reviews. It is an expensive dish by the time you buy the beef and the sausage, and to me, it just wasn't worth the extra expense.

Reviewed On: Aug. 30, 2005