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Whole Wheat Sweet Potato Muffins
These are wonderful!! I made suggested changes from other reviews, also......ie. 1/2 the amount of honey, 1/2 oil and 1/2 applesauce (to cut down on the amount of oil). The topping makes enough for a double batch of muffins. For those of you who raise sweet potatoes in your garden and they are bigger than a typical sweet potato from the store.......I used about 1 cup of sweet potato and it was great (add a little bit more if the batter looks too dry. ENJOY!!
2 users found this review helpful
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Reviewed On:
Jan. 12, 2010
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