This recipe is great! The first few times I made granola I followed the ingredients and directions as said. Now I've made this at least once a week for the last year. I give it five stars because it can be very versatile. It's quick and simple and you can adjust the ingredients for your and your family's personal taste. I usually reduce the amount of sugar, honey, and butter and often times make it without any add-ins. An easy and inexpensive breakfast or snack!

Reviewed On: Apr. 8, 2009