Allrecipes Home  >  Community  >  Cooks  >  Mama_Bear003

cook's profile


Mama_Bear003
 
Member Since: Aug. 2005
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 4 reviews
See All Reviews 
Chicken In Sour Cream
I do it a bit differently. I double the sauce and use 1 onion soup mix, then serve it over pasta. My family loves it. I've even doubled the chicken thighs and 4x the sauce for a larger crowd.

0 users found this review helpful
Reviewed On: Nov. 4, 2007
Butter Tarts I
Excellent! I added the raisins to the shells, and then poured the mix over. I also used home made pastry as opposed to the premade...My husband and kids LOVED them! Definately a keeper here!

2 users found this review helpful
Reviewed On: Dec. 5, 2006
Mother's Pasties
Probably due to the lack of egg in the pastry it was very hard to work with. Also, the recipe didn't indicate if the meat should be cooked first or used raw.

6 users found this review helpful
Reviewed On: Nov. 14, 2006
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?