Excellent, very quick and healthy. I added bean sprouts at the end for an added crunchy texture. It's definitely a keeper recipe. Thanks!

Reviewed On: Sep. 6, 2006

I was not sure if I should attempt this recipe due to low ratings, but it looked like the kind I like, with no box ingredients etc. I made it for my co-workers and it was a tremendous hit. I thought it was excellent myself. Not too much work, and a very nice orange flavor that I often don't bake with. I got one complement that it was the best cake a girl had ever had. So, I recommend trying it. I am actually going to bake it again for another group of friends very soon!

Reviewed On: Aug. 11, 2005