I really wanted to like this one. The only complaint that I have is that it is just too salty. I don't usually cook with salt, however, I am not on a salt restricted diet. It is a good recipe for some, however, if you don't care for salty food, you might better stay away from this recipe.

Reviewed On: Sep. 29, 2009

Wow! I was impressed! I was afraid that this dish be too "greasy" from the dressing, but happily....I was wrong. It was a big hit with my family. My teenage boys barely left any for the rest of us! I increased the amount of chicken and used Kraft Light Zesty Italina dressing. This recipe is a keeper! Thanks for sharing!

Reviewed On: Aug. 23, 2009

Good Recipe. Next time I think that I will add a little horseradish to give it some zing. Thanks for sharing!

Reviewed On: Jun. 23, 2009