Outstanding bars. I loved the lemon and had a bundle from my meyer lemon tree. I am making a double, double batch for a bake sale for work. I pre-tested these with 8 people who loved them. I double the recipe & used a 13x9 pan.

Reviewed On: Apr. 15, 2009

I have to give this 5 stars because I was not a fan of Venison, until this recipe. My husband filled our freezer with it this year and this recipe is awesome. I used Famous Dave's Rich & Sassy BBQ sauce. Will make this over and over again. Reheats into little tasty morsels for appetizers. I nuked them and cut them in 1/2 for a quick treat.

Reviewed On: Feb. 13, 2009