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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Eggplant Parmesan II

Reviewed: Apr. 7, 2009
This is THE recipe I use every time I make Eggplant Parm...it always comes out perfect!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Campbell's® Green Bean Casserole

Reviewed: Apr. 7, 2009
This is a favorite for ANY holiday EVERY time! I use low-sodium canned green beans and have also used French cut green beans - both work wonderfully!
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1 user found this review helpful
The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.

Chicken and Broccoli Alfredo

Reviewed: Apr. 7, 2009
Not a fan of the cream of mushroom soup flavor with the parm cheese. This was good, and easy, but I wouldn't make it again.
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Photo by MamaJoss

Tex-Mex Turkey Soup

Reviewed: Mar. 29, 2009
Yummy yummy. Also a 5 star review from hubs. Here are my substitutes. Used hot sauce - a few shakes -- instead of chili powder. Canned corn instead of frozen. Also -- used shredded turkey cutlets slow-cooked the day before. Coated them in Lipton onion dip in a zip lock bag, added enough water to cover bottom of crock pot...set to cook on low 5 hours. Even my toddler loved this recipe!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.

Easy and Delicious Chicken

Reviewed: Mar. 23, 2009
"5 Stars" would actually be my husband's review! Ok, I think so too. This was a very easy recipe and came out awesome (we omitted the cream cheese to save calories) The chicken is very tender and flavorful cooked this way. Threw in a bag of frozen broccoli spears for the last 20 min. and served with garlic mashed potatoes - fabulous!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Photo by MamaJoss

Irish Cream Bundt Cake

Reviewed: Mar. 16, 2009
Great dessert to bring to St. Patty's day meal. Came out perfect! Added chocolate chips in batter and on top of glaze. Also used non-instant pudding and it worked just fine. (photo submitted)
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4 users found this review helpful

 
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