I've always been intimidated by making my own cut out cookies but these were wonderful! I agree with other reviewers to just use 3 cups flour and back at 350. Also, instead of 2 teaspoons vanilla i added 1 tp. vanilla, 1 tp. butter extract and 1 tp. almond extract. I also used a glaze recipe to top my finished product.

Reviewed On: Dec. 28, 2008

We loved these! I've made a few different rum ball recipes but i think this will be the one i stick with from now on. The only thing i changed was to use butter cake instead of white and i added a little cocoa powder. They were wonderful!

Reviewed On: Dec. 9, 2008

These were great and my 4 year old loved them. I made these when i was trying to clean out my pantry before the holidays so i used Golden Graham cereal instead of the graham crackers. The cereal became stale after a couple of days but it was easy to pick off.They were still good. I rated it 5 stars because the staleness may not have happened if i'd used regualr graham crackers.

Reviewed On: Dec. 4, 2008