these muffins were so good~! i used all whole wheat flour, splenda, and dannon lemon flavored yogurt. it was still amazing. i've never tasted such a good fat free and healthy muffin before. 1 cup mashed is about 1 1/2 large bananas. i'll always be waiting for my bananas to ripen so that i can make these muffins! ^^ thanx for this recipe

Reviewed On: May 29, 2006

this is a great soup, i tried it with a cup of soy milk, but i think that's what made it not as good as it could have been. otherwise, i love the fact that the soup was CREAMY without milk. i boiled the cauliflower and the other vegetables all together. i removed the cauliflower, pureed it, then i just added it back to the rest of the pot. (drain out a bit of water, tad bit). the water you used to boil with has a nice flavor to it, and adding it with the pureed cauliflower makes it taste good.

Reviewed On: Apr. 16, 2006

ok, these tasted really good= moist, not too sweet and stuff. they're not pretty, but i guess the only thing that matters is tase right? ^^

Reviewed On: Apr. 16, 2006