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Cajun Chicken Pasta
This was REALLY good. It looked a mess as my presentation wasnt much, but it tasted FANTASTIC. Creamy and comforting, but spicy and not-your-average-dinner. I recommend (presentation wise) to remove the chicken when cooking and adding it on top of the pasta/sauce after. I think it would look nicer. So good and easy!
2 users found this review helpful
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Reviewed On:
Jul. 23, 2009
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