The only reason I only gave it 4 stars is because I made some changes. I purchased a case of roma tomatoes to make homemade spaghetti sauce and freeze for the winter. Since I had so much sauce I used it as the base and added the spinach, milk, etc. Also I used filled ravioli instead of tortellini. The result was FABULOUS!

Reviewed On: Sep. 8, 2009

Extremely good. I followed other suggestions and marinated the chicken approximately 4 hours in 3/4 cup sout cream and 1/4 cup SPICY ranch dressing. Also, I added paprika, garlic powder and italian seasoning to the corn flakes.

Reviewed On: Jun. 15, 2009

Very Good! I increased the corn starch (per other reviewer suggestions) And I added appx. 1 tsp. of almond extract because I like almond/fruit combinations.

Reviewed On: Jun. 8, 2009