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Angela
 
Home Town: Staten Island, New York, USA
Living In: Greer, South Carolina, USA
Member Since: Jul. 2005
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Mexican, Indian, Italian, Middle Eastern, Mediterranean, Vegetarian, Dessert, Quick & Easy
Hobbies: Hiking/Camping, Biking, Music, Wine Tasting
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me
About this Cook
I am originally from NY, but moved to SC for a life change and to start a family. Good food is limited in restaurants near where I live, so I do alot of cooking to make up for it.
My favorite things to cook
I make an amazing Turkey chili. I also cook alot of Turkish food since my husband is Turkish and taught me.
My cooking tragedies
cook fast, multitask, and timing
Recipe Reviews 8 reviews
See All Reviews 
Hungarian Mushroom Soup
I've made this soup at least half a dozen times and have passed the recipe along to my friends. There just isn't any other soup like it and the dill makes it special. I use lowfat milk and skip the sour cream because it is just as delicious without it. It is also key to use fresh parsely. The parsely gives it a fresh flavor.

2 users found this review helpful
Reviewed On: Jan. 20, 2009
Mexican Salad
yummy and refreshing, even better the next day!

0 users found this review helpful
Reviewed On: Dec. 31, 2008
Chicken Tava from Turkey
I used pepper paste as another person suggested, plus added the turkish spice, pul biber (crushed red pepper) and some cumin. My Turkish husband loved it!

2 users found this review helpful
Reviewed On: Nov. 11, 2008
 
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