I recently moved to Tennessee after living in Florida for 7 years. I have two children, 3 1/2 & 2, and one due in March 06. Ultimately I like to cook more gourmet type foods but with small children and a somewhat picky husband I don't get to do that often. I also love to make desserts but don't too often b/c I don't need to eat them. Experimenting with everyday recipes Simple appetizers & desserts that seem very complex. I don't think I have had too many. Usually happens the first time I make something.